About us

 

Fish Wild was set up in 2003 with the sole intention of offering a first-class, professional guiding/instruction service for anyone keen to fish for wild brown trout, grayling, sea trout and salmon in stunning locations.


Since then we have welcomed hundreds of clients from all over the world, to all areas of Scotland, and had a lot of fun. We’ve enjoyed no shortage of successes and, inevitably in the pursuit of wild fish, some enjoyable trials and tribulations along the way too.

 

Fish Wild is run by Finlay Wilson, a Hardy/Greys endorsed guide, a member of the Hardy Academy and a contributor to Trout & Salmon magazine......read more.

Seasonal Special

 

Deep winter on the river means just one thing for us grayling nuts at FishWild; winkling out these ladies of the stream from the Tweed, its tributaries and the Annan. If you'd like to learn all the latest techniques for catching these stunning sporting fish, or be put in the right spots for the chance of connecting with some serious specimens, just get in touch. Guided fishing can be booked with us from as little as £75 (including any equipment required. All Hardy/Greys).


Full days out can include one of FishWild's legendary winter stews to warm the cockles. Choose from Boeuf Bourguignon, Venison Stew or Lamb Tagine, washed down with a robust red wine...contact us for more information.

Latest News

 

We have some incredibly attractive fishing trips on offer for 2012. Highlights include spring salmon fishing on the incomparable Findhorn, surely one of the world's most beautiful salmon rivers. To hook into multi sea winter springers on this classic Highland spate river please just get in touch.

 

JURA WILDERNESS EXPERIENCE.

 

After another successful foray into the isolated splendour of Jura this year, FishWild will be hosting further trips to this magical Hebridean island in 2012. Trips include the finest wild trout fishing, spate fishing for sea trout/salmon (August onwards) and fly-fishing in the estuaries for sea trout, mullet and bass...Please email or phone for more details.